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Tasting menu
Results: 352

#	Item
161	Menu degustacyjne Tasting menu Szparagi, kozi ser, orzech laskowy Asparagus, goat cheese, hazelnut Add to Reading List Source URL: www.tamka43.pl Language: Polish - Date: 2015-05-05 09:22:41
162	Christmas Lunch Tasting Menu Amuse Bouche 2004 Dom Pérignon Panna Cotta GOATS CHEESE, BRAISED WITLOF, BABY BEETS & TURNIPS, WITH QUINOA CANDIED PECANS, WATTELSEED BISCOTTI & PERNOD VINAIGRETTE (V) (CN) Add to Reading List Source URL: www.bacchussouthbank.com.au - Date: 2015-04-27 10:17:45
163	FOOD IS LIFE so start tasting! OUR 2015 MENU PACK OUR TEAM HAVE one Add to Reading List Source URL: www.c-h-w.com Language: English - Date: 2015-03-16 10:58:53 Meat Meat industry Sausage Breakfast Everyday Gourmet with Justine Schofield Food and drink Charcuterie Garde manger
164	press* food press* tasting menu Add to Reading List Source URL: www.pressfoodandwine.com.au Language: English - Date: 2014-06-09 20:42:08 Beef Steak Sauce Remoulade Salad Food and drink Top Chef French cuisine
165	SERVICES MENU NON PRIVATE ICE EXPERIENCE PRICING PACKAGE INCLUDES Add to Reading List Source URL: www.minus5experience.com Language: English - Date: 2015-05-07 18:07:59 Garde manger Ice sculpture Ice Wine tasting Absolut Vodka Brand Visual arts Optical materials Carving
166	sample tasting menu $68 per head beetroot, witlof, crispy speck, walnuts & goat’s curd soft shell crab, chilli jam yellowfin tuna, soy & cucumber Add to Reading List Source URL: www.pressfoodandwine.com.au - Date: 2014-05-26 21:18:58
167	The Study Menu COCKTAILS $13 Huckle BERRY Fin “The world’s best tasting vodka” Grey Goose; frozen and painstakingly prepared with fresh macerated seasonal berries, served in a martini glass over a raw cane sugar c Add to Reading List Source URL: www.themodernhonolulu.com Language: English - Date: 2015-03-26 19:56:52 Distillation Italian wine Prosecco Sour Tequila Bacardi Vodka martini Wine Cocktails Alcohol
168	Christmas Lunch Tasting Menu Amuse Bouche 2004 Dom Pérignon Panna Cotta GOATS CHEESE, BRAISED WITLOF, BABY BEETS & TURNIPS, WITH QUINOA CANDIED PECANS, WATTELSEED BISCOTTI & PERNOD VINAIGRETTE (V) (CN) Add to Reading List Source URL: www.bacchussouthbank.com.au - Date: 2015-04-27 10:17:45
169	Chef Kwong’s Tasting Menu 主廚美酒饕宴豆酥鱈魚粒、海蜇頭拍青瓜、脆皮燒腩肉 Sautéed diced cod f ish with mashed deep-fried yellow bean Chilled greenhouse cucumber and jelly f ish Roasted c Add to Reading List Source URL: www.themirahotel.com Language: English - Date: 2014-10-07 06:41:21 American Chinese cuisine Singaporean cuisine Cantonese cuisine Fried rice Korean cuisine Philippine cuisine Pork belly Food and drink Cuisine Chinese cuisine
170	Autumn tasting menu 7 courses \| + wines 75 \| 115 per person Add to Reading List Source URL: www.mondo-organics.com.au Language: English - Date: 2015-03-07 22:14:55 Product certification Organic food Sustainable food system

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